Simple Beef Tips and Noodles Recipe

beefiness tips and noodles

★★★★★ 12 Reviews

A large bowl of Beef Tips and Noodles.

SidEFied avatar

By Gary Hancq

from Port Byron, IL

WOW! This one surprised even me. I put some special ingredients into this 1. A rib centre from "Omaha Steaks", a portobello mushroom, and "Martha Gooch's" Kluski Noodles (Egg Noodles.) It surpassed my expectations. I ordinarily make my Beefiness Tips and Noodles from rib eyes as I did this time. Y'all could serve this to your time to come female parent and father-in-police. I didn't tire of it right upwards through the second serving later that twenty-four hour period. And had half the noodles left over for another something.

Blue Ribbon Recipe

These are delicious beef tips and noodles that would exist terrific for a cozy night in or for serving to party guests. It'south not the basic beef tips you lot think of. Rib center gives keen flavor and the drippings make a fabulous gravy. We call up this should be called beef tips and gravy over noodles since that'southward what it is. You lot'll find yourself using the yummy gravy in other ways (like dipping a roast beef sandwich). With the rib eye, it's a niggling pricier to make only well worth it.

★★★★★ 12 Reviews

serves two to 3

prep time 10 Min

melt time 45 Min

method Stove Superlative

Ingredients For beef tips and noodles

ane pkg

noodles cooked (Martha Gooch'south Kluski noodles viii oz.)
1 tsp

olive oil, for noodle pot
1/iv stick

butter for cooked noodles
ane

rib eye steak, six oz. more for a crowd
i lg

portobello mushroom (used half of large one)
ii

beefiness boullion cubes for gravy
2 c

h2o for gravy, divided
2 Tbsp

corn starch for gravy
i/4 tsp

Kitchen Bouquet to darken gravy

How To Make beef tips and noodles

Test Kitchen Tips

Kitchen Bouquet tin exist hard to observe. Gravy Master or something similar can be substituted.

one

For noodles, bring 4 cups of h2o to a eddy. Add eight oz. dried noodles, 1 teaspoon oil, and 1 teaspoon salt after coming to a boil. Melt noodles per package directions. I cooked an additional viii minutes.
2

In fry pan cook rib eye steak to medium-rare. Remove from pan and slice and cube to 1/4" by i/4".
3

Slice and cube portobello mushroom to 1/four" by ane/4" cubes. In a separate fry pan, sautee mushrooms in ane teaspoon olive oil and 2 teaspoons butter over medium heat for ten minutes. Add together cubed rib eye to mushroom pan and keep warm. I had an equal corporeality of rib rye and mushroom.
4

Add together 2 beefiness burgoo cubes to 1/two cup h2o and nuke for two minutes. Dissolve bouillon cubes.
5

Add together beef goop to the pan that steak was fried in. Bring to low simmer and add 1 additional cup of h2o.
6

Add 2 tablespoons of corn starch to 1/2 cup cold water and brand a slurry.
vii

At low simmer add corn starch slurry to the pan and stir and increment heat to thicken the gravy.
8

Add i/4 teaspoon Kitchen Bouquet to darken. Add together salt and pepper to taste. Makes 2 cups.
9

Bleed noodles and cook two tablespoons of butter in them and stir.
10

Plate butter noodles, top with steak and mushrooms and so cover with gravy.
11

Note: I fabricated two single meals out of this and still have 1/2 the noodles for other offerings. I will make chicken noodle soup or freeze the remaining noodles.
12

Note: I could have added a quarter loving cup of sugariness red wine to the gravy the final few minutes only chose not to this fourth dimension.
13

Notation: This was a real pleasure. I could likewise take added 1/three to ane/2 loving cup of sour cream to the gravy and I would have had fantabulous beef love apple gravy rather than a brown gravy, information technology is also first-class.
14

Notation: A second rib center steak and all of the very large portobello mushroom and the noodles would have served iv people amply. Y'all take to pay attention to discern the divergence between the steak and the mushroom.
15

Note: You could use cube roast meat for this if you lot boring cooked it in the oven for one to two hours in some beefiness juice or gravy. Rib eye or a tender steak negates the need for this.
Last Pace: Don't forget to share! Make all your friends drool by posting a movie of your finished recipe on your favorite social network. And don't forget to tag Only A Compression and include #justapinchrecipes and so nosotros can run across it likewise!